Grab the perks for everyone !
Let’s get right to it! Today we have a delicious steak, a filet mignon imported from Australia.
It’s juicy, tender, and Q-bomb, and it’s at the top of the Boxmart steak list!
100% raw cut, no additives! No marinade! No marinating! No splicing!
Known as snowflake oyster meat, the tendon has the tenderness of filet mignon and the richness of snowflake.
And ours is Australian! Grain-fed! Raw cut! Slab Tendon Steak!
Look for these keywords, you can’t have one without the other!
And Plate Tendon Steak, with only two pieces per cow, is even more precious!
The unique core of the meat is intertwined with the tendon, and the pattern is even richer to the naked eye!
In the mouth, the sweetness of milk and butter bursts between the teeth, filling the mouth with sweetness, crispness, richness and chewiness.
As a deep lover of steak, it is highly recommended to choose grain-fed steak, which will be more tender than grass-fed steak!
The meat is tender and easier to chew! Bouncy without being too soft, with rich layers of flavor!
The tender beef dances between your teeth, while the sinewy portion delivers just the right amount of chewiness!
More importantly, good ingredients are often cooked in a simpler way!
One skillet, no complicated cooking skills, just a simple seasoning of salt and black pepper, can restore the steak’s original flavor, perfect for office workers and fitness party!
Imported Australian plate tendon steak, customs declaration, complete qualification documents, the quality is clear to see!
So whether it’s a family gathering, or a romantic candlelight dinner, this Australian grain-fed steak can bring you a good dining experience!
Let everyone who loves food can feel the generosity and love of nature in this bite of tenderness!
Get it now!
Steak 2 Catty Free Hanging Dragon Mix 250g 1 Beef patty 80g 2 Ingredient pack 10g 5 $188
Steak 4 catty pack Free Hanging Dragon 250g 2 Beef patties 80g 4 Ingredient pack 10g 10 RMB 369
Steak 6 catty pack is super affordable Free Hanging Dragon Tossed Pork 250g 3 Beef patty 80g 6 Ingredient pack 10g 15 $549!
Such a price is purely put leakage, usually can not get such heavy benefits! Vacuum lock freshness packaging Sealed colorful bag, 100 Australia raw materials original cut Never good!
The taste is tender and solid, and the kind of grass-fed synthetic steak is really not a feeling! The ration steak, excellent!
The beef patties are so good, you’ll want to buy a couple boxes of them! Without further ado, let’s get it now!
The brand is really bossy this time, directly cutting off the goods for Michelin to us, and selling good steaks at a cabbage price!
Don’t start yet, miss it is really no longer available!
Click the picture below to buy now!
01
A fresh gift from the Australian pastures.
丨Australian Imported Grain-Fed Plank Tendon Steak丨Australia
Our steaks are made from Australian Angus black cattle, grain-fed for 200 days!
When the fragrance of the wilderness meets the tenderness of the meat, this delicious journey across the mountains and the sea will begin at your table.
Angus cattle is known as the most noble of cattle, is rich in oil flower type, is also a source of protein!
Each 100 grams of Angus beef contains about 20 25 grams of protein!
Its amino acid composition is close to the body’s needs, easy to be absorbed and utilized by the body, can help repair and growth of muscle tissue Improve physical fitness and so on.
Moreover, the steak is carefully selected from the outer part of the shoulder blade of the cow.
This part of the meat is very active, which makes the meat firm and elastic!
Through the careful cutting process, the natural texture and nutrients of the beef are preserved to a greater extent!
Each steak has a clear texture, with an attractive marbling of fat and lean.
The beef is fed a well-balanced grain diet during the fattening period, resulting in a more even distribution of fat.
The taste is juicy, sweet and juicy, with the milky flavor of a grain-fed steak.
Since I ate it, I can’t wait to eat it every day!
As the steak sizzles in the hot pan, an attractive charred crust forms on the surface of the steak, locking in the internal juices.
The moment you enter the mouth, you will feel the flavor of meat, firm texture, low-fat and juicy!
It’s a good choice for people who want to lose fat, because it’s basically all lean meat with only a little bit of oil!
02
Honored with international authoritative dual certification
丨Winning the trust of every customer 丨
Food safety is the first thing that matters to people! Food safety is related to people’s health and life safety.
The good thing is that all of our steaks are produced by Palenon!
Palenon has been awarded the international food safety certification!
ISO22000 food safety management system certification HACCP system certification.
The brand specializes in meat supply chain for 10 years, with a total plant area of 5000!
It can hold 3500 tons of goods and has an annual meat production capacity of 8000 tons!
Management standardized, clear process, has received the vice governor of Guangdong Province inspection guidance, and fully affirmed by the superiors.
With the good quality of products, Xinbai products are stationed in Aeon, Box Office, Metro, RT-Mart, a cat, a East and other channels and platforms, to win the trust of every customer!
So choosing Palenon is choosing quality and safety!
03
Vacuum-packed, snowflake texture.
丨Acquired Top Steak
Each slice of steak is vacuum-packed and has a tendon in the center, which is its signature feature.
It’s also easy to cook
Vegetable preparation
1 Transfer the steak from the freezer to the crisper one night in advance to thaw slowly
2 Dry both sides of the steak with kitchen paper, pat the steak with a vegetable peeler along the grain and marinate with salt and pepper for about fifteen minutes.
Steps
1 Heat a frying pan and pour in the olive oil when it feels hot.
2 Fry the steak for half a minute on each side over medium heat.
3 During the butter melting process, repeatedly drizzle the melted butter onto the steak with a spoon and fry for 30s on one side, sprinkle with ground black pepper and salt to taste.
4 Finally, take out the fried meat wrapped in tinfoil to wake up meat for two minutes, you can plate to eat it!
Tips on doneness
The whole process is done in five minutes! A mouthful of tender and smooth, the flavor of beef fat fills the entire mouth!
No seasoning, just the flavor of beef!
Vacuum lock freshness packaging Sealed colorful bag, 100 Australia raw material original cut!
No need for complicated cooking skills, you can easily reproduce the western restaurant level steak dinner at home!
Let this delicious steak from Australia add a different kind of warmth and romance to your table!
Product Information
Shipping time Ships within 72 hours of ordering, weekends and holidays are postponed Ships from Guangdong Ships from SF Any after-sales problems Click below to ask for online customer service Advertisement Click the lower left corner to read the original text You can also buy!
Shipping time Ships within 72 hours of order, weekends and holidays.
Ship to Guangdong
Shipping Logistics SF
Any after-sales problems Click below to consult the online customer service Advertisement Click the lower left corner to read the original text can also be purchased!
Any after-sale problems
Click below to consult online customer service
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Click on the lower left corner Read the original text can also buy
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